It is the day after thanksgiving. We had a great time with family in Connecticut and don’t have to cook the chicken in the freezer or make black beans because WE BROUGHT HOME LEFTOVERS.  Now, many of you actually cooked yesterday. That means if folks did not take all the meat off your turkey you […]

When I was young, only yesterday, I never thought about using a bread warmer. You know , something to keep my bread always ready to melt the butter regardless of how long we sat at the table.  I always put it back in the oven or nano seconds in the microwave and hoped it would […]

I posted earlier a video on maple glazed acorn squash and today I am putting a video up on stuffed acorn squash. What is so cool is I started thinking about variations. For example you could do soy cheese on the top if you don’t do the cheese. Or substitute other types of sausage meat. […]

Greening Granny’s Kitchen has 125 Fans Purpose of the Site Greening Granny’s Kitchen is an unique mix of storytelling and food. Based on a homesteader’s recipes, it features traditional and new gluten-free and lactose-free recipes. This book invites you to: * embrace healthy eating * compare traditional and new recipes * learn about alternative baking […]

Special thanks to my guest blogger today, Cindy Shields Hearty Beef Vegetable Soup/Stew I make big batches of this soup and some times I thicken it and add dumplings. The left overs are frozen in plastic containers, making great meals to heat in the microwave at work. 2 lbs stew meat 1 tbsp butter 2 […]

Another Great recipe from guest blogger, Betty Lynch from My Country Kitchen. This recipe will be on the menu with leftover turkey next week.  This will be a great way to use left over turkey.  This hearty recipe will also do well in a crock pot.  Cook on low 5 to 6 hours until the […]

Anyone for French Onion soup? Want to SEE how to make it. If you have another recipe with or without video please let me know. How to Make French Onion Soup

Soup videos really teach you how to make a soup without reading the recipes. Sometimes, because I am a visual learner, this works wonders for me. So enjoy this minestrone soup recipe from Betty Crocker.

Our Guest blogger is Betty Lynch of My Country Kitchen.  Check out this soup and go make it so you can feel good. This dish is easy, combines vegs, and fits on one large spoon. Some of you might say that Chicken and Dumplings is not a soup but I vote for it to fit […]

Guest Blogger Betty Lynch shares her famous Tin Can Soup. Read her comments and recipe below. Then try it out! Here is my “Tin Can Soup” recipe 2 cans minestrone soup, undiluted 2 cans Ranch style beans 2 cans cream of mushroom soup, undiluted 2 cans Veg-All mixed vegetables 1 can Rotel tomatoes including juice […]